Spring Soda Syrup

On By Chef Gregor WilliamsIn food

Made three Flavors of soda syrup today. Made with real organic fruit, cane sugar and fresh mountain spring water. Citrus: grapefruit, lemon, lime and orange. Rhubarb. And Dandelion.
All 3 are absolutely delicious. Dandelion takes tangy and light like spring sunshine.

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